Churros with White chocolate coco cream sauce

I haven't been in the kitchen for the longest time

have so little time these days that the short time i have for myself i spend on my daughter.

anyway, just so i can make her snack time fun i decided to make her some churros.

CHURROS

In a small pan warm, 2 inches of oil. set aside while you prepare your batter.

In another pan simmer 1 cup of water, 1/4 cup of butter & 1/4 teaspoon of salt

add 1 cup of All Purpose Flour and stir until the dough pulls from the sides and forms a ball

Remove from heat and add stir in 4 eggs

and 1/2 cup sugar. mix until well incorporated.

Fill the pastry bag with a star tip with the batter

and pipe onto the frying pan with oil.

fry each side for 3 mins or until slightly golden.

drain in paper towels.

voila... churros!

for the dip

i melted white chocolate chips and mixed them in my coconut cream sauce 

(coco cream with sugar and heavy cream)

i made a horse shoe shaped one for my daughter and she loved it

enjoy.